Spending up to 18 months finishing in Caribbean rum casks, the taste profile of our finished rye whiskey is genuinely unique and worthy of Master Distiller Lincoln Henderson’s legacy.
The mingling of raw, spicy, and earthy rye with the mellow sweetness of rum finishing creates an incomparably smooth and drinkable whiskey.
Aromas of citrus, caramel candy, maple sugar, vanilla, oak, hazelnut, spice and sherry wood
Sweet rum, sherry wood, and soft oak
Both sweet and dry, as well as quick and easy